Mildly Spicy Shallot Sauce, Vegetarian (Plant Oil) 160g

Shallot sauce made entirely with plant oil, suitable for vegetarians. No preservatives and no MSG, just shallots cooked down until they are sweet and spoonable.

Product Features

Made with plant oil and suitable for vegetarians. No artificial flavouring, no preservatives, no anti-oxidants.

Uses

Over rice and noodles, on steamed or blanched vegetables, stirred into tofu, or as a vegetarian base for braised dishes.

Ingredients

Red shallots, plant oil, soy sauce, salt, sugar

Storage

Store at room temperature, away from damp, heat and direct sunlight. Contains no preservatives, so refrigeration after opening keeps it at its best.

Allergen Warning

Contains soy. May contain traces of wheat.