Corporate Philosophy
Personal View
I personally dislike food additives and unnecessary chemicals. Naturally, I insist on maintaining a philosophy of pure, additive-free production.
From raw material sourcing to production, we avoid additives. Although this goes against the mainstream of the food industry, we believe that true taste comes from nature itself.
Food additives can indeed preserve freshness, enhance aroma, color, and texture, but our goal is to provide customers with pure, natural, and wholesome flavors.
Therefore, we define our company’s ultimate value product as: “Pure, natural, safe, aromatic, additive-free, and allowing customers to easily cook delicious Taiwanese shallot dishes.”
Business Philosophy
Organization
We believe that only through honesty and rational teamwork can truly high-quality products be created. Every member of our team is vital, and we train them to take pride in their work and perform with confidence.
Quality Improvement
With over 46 years of experience in agricultural processing, we have accumulated key techniques that set our aroma and quality apart from others. Yet, we remain humble and continue to refine our craft, delivering better Taiwanese shallot products to help our partners create authentic and flavorful dishes.
Hygiene & Food Safety
We value food safety education and professional ethics, ensuring that all staff maintain the highest attention to hygiene and safety throughout the production process.
Business Ethics
“Character determines the survival of an individual, a company, or even a nation.” We approach every task with self-discipline and integrity. We firmly believe that high moral character leads to sustainable business growth and long-term success.
